Book a table
The Cock offers modern brasserie classics with a petite Asian kick – both without leaving vegetarian fans cold.
On our menu you always find fresh oysters, a good steak, seasonal veggies and something to cure the sweet tooth.
THE COCK´S LUNCH BREAK
Our Classic Lunch break contains daily chancing warm dish, hearty salad table and bread & dip
You pay 15,90 €, we chip in also organic coffee &tea.
Eat in or pack it up for the office.
We serve Lunch from Monday to Friday 11-14:30
Check Weekly Menu below
THE MUSSEL WEEKS
The Mussel Weeks are returning! Special mussel menu is served alongside our full à la carte menu 7.-31.10.
